My wife came to me with the February 2014 issue of Oprah’s magazine “O”. There is a quote from Oprah’s former chef, Art Smith, the owner of Chicago’s Table Fifty-two.… read more →
By continuing to use the site, you agree to the use of cookies. more information
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.